Kintsugi Keishugama Plate, Brown


Instead of the normal 22k gold, we decided to mend this Keishugama plate with silver - the colour and lustre seemed to suit the rich brown ameyu glaze a little better.

Unlike most kintsugi, our's is food safe, and a well-positioned break across the side of the plate means that it is ideal to be used as well as admired. It can be nerve-wracking using kintsugi, but to be able to re-use and enjoy a kintsugi plate is something special.